A traditional Maltese Easter biscuit known as kwarezimal. Topped with almond flakes and honey.

A traditional Maltese Easter biscuit known as kwarezimal. Topped with almond flakes and honey.

Photo by samanthadebono

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Stock photo: A traditional Maltese Easter biscuit known as kwarezimal. Topped with almond flakes and honey. was taken by samanthadebono .