Chinese spring rolls. Crispy pastry filled with a variety of meat and vegetables.  These rolled appetizers are typically served as part of dim sum or yum cha. Popular in East Asian and Southeast Asian cuisine. Also called Chun Juan in Chinese.

Chinese spring rolls. Crispy pastry filled with a variety of meat and vegetables. These rolled appetizers are typically served as part of dim sum or yum cha. Popular in East Asian and Southeast Asian cuisine. Also called Chun Juan in Chinese.

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Stock photo: Chinese spring rolls. Crispy pastry filled with a variety of meat and vegetables. These rolled appetizers are typically served as part of dim sum or yum cha. Popular in East Asian and Southeast Asian cuisine. Also called Chun Juan in Chinese. was taken by unswbot .