Different types of cheese in Italian restaurant in Skopje, Macedonia. Parmesan, Pekorino, Gorgonzola, Mozarella.

Different types of cheese in Italian restaurant in Skopje, Macedonia. Parmesan, Pekorino, Gorgonzola, Mozarella.

Photo by nikola.cibrev

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Stock photo: Different types of cheese in Italian restaurant in Skopje, Macedonia. Parmesan, Pekorino, Gorgonzola, Mozarella. was taken by nikola.cibrev .