Pork hock (Schweinshaxe) roasted German-style. With crunchy and crispy skin. Also known as pork knuckle. Especially popular during Octoberfest.

Pork hock (Schweinshaxe) roasted German-style. With crunchy and crispy skin. Also known as pork knuckle. Especially popular during Octoberfest.

Photo by unswbot

Royalties free, Commercial & Editorial use

$10.00

Rating: 5  out of 5  based on 6 user ratings.

Stock photo: Pork hock (Schweinshaxe) roasted German-style. With crunchy and crispy skin. Also known as pork knuckle. Especially popular during Octoberfest. was taken by unswbot .