Freshly cooked lobster. Image features a closeup of the head. It is cooked in ginger and shallots (scallions) sauce, which is popularized in Chinese cuisine particularly in Cantonese recipes. Some noodles are typically placed under the lobster to soak up the appetizing sauce.

Freshly cooked lobster. Image features a closeup of the head. It is cooked in ginger and shallots (scallions) sauce, which is popularized in Chinese cuisine particularly in Cantonese recipes. Some noodles are typically placed under the lobster to soak up the appetizing sauce.

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Stock photo: Freshly cooked lobster. Image features a closeup of the head. It is cooked in ginger and shallots (scallions) sauce, which is popularized in Chinese cuisine particularly in Cantonese recipes. Some noodles are typically placed under the lobster to soak up the appetizing sauce. was taken by unswbot .