GYOUZA OR DUMPLINGS
A japanese pan fried dumplings.It's ground pork and cabbage combine together and wrapped  in crispy chewy wrapper.Deep fry and serve with soy sauce and vinegar with a bit of chili oil.Also famous in Korean and Philippine version of cooking.

GYOUZA OR DUMPLINGS A japanese pan fried dumplings.It's ground pork and cabbage combine together and wrapped in crispy chewy wrapper.Deep fry and serve with soy sauce and vinegar with a bit of chili oil.Also famous in Korean and Philippine version of cooking.

Photo by eduardocabo

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Stock photo: GYOUZA OR DUMPLINGS A japanese pan fried dumplings.It's ground pork and cabbage combine together and wrapped in crispy chewy wrapper.Deep fry and serve with soy sauce and vinegar with a bit of chili oil.Also famous in Korean and Philippine version of cooking. was taken by eduardocabo .